Borsa Prosciutto

Aged parmesan neatly wrapped in thinly sliced prosciutto and drizzled with Marsala glaze. Served chilled or warm.

Gorgonzola Fig Crostini

Whipped gorgonzola, dried black mission figs, topped with fresh arugula and balsamic glaze. Served chilled. Fresh figs are also available at market price.

Prosciutto Wrapped Figs

Only available during the fall fig season, this house specialty combines figs and goat cheese wrapped with a thin slice of prosciutto and drizzled with Marsala glaze. Served chilled.

Chicken Puttanesca Skewers

Marinated chicken breast, Kalamata olives and caper berries lanced and served warm with a fresh tomato sauce.

Glorioso’s Spiedini

An Italian favorite! Hand trimmed sirloin wrapped around black currants, provolone, Genoa salami and pine nuts. The bundle is then skewered and rolled in our house-made bread crumbs, and then ready for grilling or baking. We can also cook it here for added convenience!

Cold Cut

Medium garlic genoa, hot capicollo, mortadella without pistachio, pepperoni, provolone, and marinated pepperoncini

Vegetable

Marinated pepperoncini, grilled artichokes, spicy Sicilian mushrooms, goat cheese stuffed peppadews, marinated Greek black olives, Glorioso's Sicilian spiced olive blend and roasted peppers.

Italian Cheese

Half pound portions of 6 assorted Italian style cheeses; trugole, cubed domestic asiago, pepperoncino, fresh Ciligene mozzarella, cubed provolone and fontinella with Cerignola olives.

Bread & Cracker Tray

The perfect compliment to our Antipasti platters! Serves between 10-15 people.

Fresh Fruit Platter

Raw Vegetable Crudité

Roman

Our version of the “garbage” salad. Crisp romaine and iceberg lettuces, Sicilian green olives, strips of our various deli meats and cheeses, pepperoncini, roasted red peppers and red wine vinaigrette.

Insalata di Rucola e Pomodoro

A truly inspired salad! Fresh baby arugula and grape tomatoes tossed with shaved parmesan, crispy bacon and lemon dressing.

Insalata di Fragola e Spinaci

Fresh baby spinach, candied walnuts, crumbled goat cheese, cucumbers, and strawberries served with a light strawberry – balsamic vinaigrette.

Felice Special

Genoa, mortadella, capocollo, provolone, with or without balsamic vinaigrette.

Milwaukee Muffaletta

Genoa, mortadella, ham, provolone & mild or hot muffalatta.

Human Torch

Calabrese, capocollo, provolone, hot pepper spread & hot muffalatta.

Prosciutto

With lettuce, tomato, provolone, vinegar & oil

Caprese

Fresh mozzarella, tomato, basil & balsamic vinaigrette

Vegetable Pasta Salad

Asiago Pasta Salad

Tortellini Pasta Salad

Greek Pasta Salad

Picnic Pasta Salad (seasonal)

Mediterranean Orzo Salad

Grandpa Joe's Potato Salad

Gorgonzola Potato Salad

Pasta Bolognese

A rich tomato based sauce featuring our Mild signature ground sausage, ground beef, fresh vegetables, mushrooms and spices. We recommend penne, rigatoni, or linguini.

Pasta Puttanesca

Glorioso’s finely tuned recipe, including a savory blend of onions, artichoke, olives and a hint of anchovies.

Ravioli

Meat or cheese filling, combined with meatless sauce or meat ragu.

Baked Ziti

A whipped ricotta and mozzarella blended and layered into Ziti noodles. Classically with a meat ragu, meatless.

Chicken Cacciatore

Hunter-style classic, the chicken is braised with sweet peppers, onions, mushrooms, capers and Sicilian green olives, and served in a rich tomato sauce.

Eggplant Parmesan

Our non-breaded recipe has remained a top seller in the Deli for years! Layers of baked eggplant, meatless sauce, parmesan and mozzarella stacked for the oven.

Chicken Parmesan

Italian world favorite! Our Sicilian breadcrumbs lightly coat each chicken breast underneath aged parmesan, mozzarella and our classic meatless sauce.

Grilled Asparagus

Garlic Broccoli

Mashed Potatoes

Roasted Root Mix

Turnips, Parsnips, Carrots, Celeriac, Rutabaga

Roasted Brussel Sprouts with Hazelnuts

Green Beans with Almonds

Roasted Squash with Almonds

Garlic Roasted Red Potatoes

Mild

Hot

Tuscan Basil (seasonal)

Bratwurst